Join us for our annual Hoedown this Friday, November 11 from 6:30 to 8:30 pm at Holmes Lounge! As the leaves start to change, the days get shorter, and harvest season comes to a close, what more could you want than an evening of quality music and quality dancing?
Join the Burning Kumquat for a lively night as we welcome bluegrass band The Traveling Waves to teach us the basics of square dancing. There will be a photobooth, and we will also be serving pumpkin bars and hot cider to fulfill your warm autumnal cravings.
So whip out that flannel and those overalls, and swing on over to Holmes Lounge for a jolly good time dancing the night away!
Join the Burning Kumquat for a Tea n Mugs Skillshare on Thursday, October 27 at 5 pm to 6 pm on the Burning Kumquat Farm. We will be making tea bags from herbs we harvested at the farm and enjoying tea!
We will also be hosting a Compost Container Skillshare on the farm on Friday, October 28.
On Friday, October 28, we will be hosting a Harvest Festival on the Swamp of the South 40 on Friday, October 28, at 12:30 to 5 pm. The event will feature local farmers and community vendors, live music, and skill shares by student groups
These events are part of Food Week 2016, which occurs from Monday, October 24 to Friday, October 28, hosted by the WashU Office of Sustainability.
A Food Preservation Workshop will be held on Thursday, October 6 at 7:00 pm in the Shepley Seminar Room on the South 40. Join us for pickle- and jam-making!
Join us this Thursday, September 22 at 7 pm at the Burning Kumquat farm for our first big event of the year! The evening will star banana s’mores and also feature veggie poetry, earthy tunes, and roasted sunchokes. Bring some dessert to share with some fellow earth-lovers and if you want a sleeping bag for comfort. See you soon!
Join us for our Food Preservation Workshop on the Burning Kumquat farm on Sunday, May 1 during Skillshare Sunday from 3 pm to 4 pm! Other skillshares will be taking place as well during the period of 12 pm to 5 pm. See the Facebook event for more information.
For Earth Week, join us for a our Earth Day Work Day on the Burning Kumquat farm on Sunday, April 24 from 10 am to 12 pm! In addition, be sure to check out other events this week in anticipation of Earth Day on Friday, April 22! See the Facebook event for more information.
We will be having a screen printing and seed bomb workshop Tuesday, April 12 from 7:30 pm to 8:30 pm in the Dardick Seminar Room on the South 40.
In the screen printing workshop, we will be printing Burning Kumquat designs on T-shirts, tote bags, and anything else you want the designs on. Please bring your own T-shirt or other material (fabrics, clothing, etc.) you want to screen print on.
We will also be making marigold seed bombs, which you can bring home to plant.
Come join us to Netflix and Chili on Tuesday, March 29 from 7:30 pm to 9 pm in DUC 234 for the film viewing of King Corn. Fresh chili and cornbread will be provided!
We have a talk food and agriculture on Wednesday, November 18 in DUC 248 from 7 pm to 9:30 pm. We’re going to hear from a history professor and several anthropology graduate students about their projects in food and agriculture. We’ll also be enjoying some arugula pesto and a smattering of our BK-grown veggies!
Join us and lots of other WashU students for our annual hoedown Friday, November 6, at 7:00pm in Holmes Lounge. The Burning Kumquat will be hosting a night of square dancing, live music by The Traveling Waves, and fall festivities such as apple bobbing, arts and crafts and of course, vegetable puns. We encourage you to bring your friends. Be there or be square.