The Burning Kumquat

Tagged: food

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Events

Hoedown!

Join us for our annual Hoedown this Friday, November 11 from 6:30 to 8:30 pm at Holmes Lounge! As the leaves start to change, the days get shorter, and harvest season comes to a...

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Events

Food Preservation Workshop

A Food Preservation Workshop will be held on Thursday, October 6 at 7:00 pm in the Shepley Seminar Room on the South 40. Join us for pickle- and jam-making!

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Events

Dessert Potluck and Evening Bonfire

Join us this Thursday, September 22 at 7 pm at the Burning Kumquat farm for our first big event of the year! The evening will star banana s’mores and also feature veggie poetry, earthy...

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Events

Netflix and Chili

Come join us to Netflix and Chili on Tuesday, March 29 from 7:30 pm to 9 pm in DUC 234 for the film viewing of King Corn. Fresh chili and cornbread will be provided!...

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Events

Food and Agriculture talk

We have a talk food and agriculture on Wednesday, November 18 in DUC 248 from 7 pm to 9:30 pm. We’re going to hear from a history professor and several anthropology graduate students about their projects...

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Events

A Taste of Wash U

We will be tabling and participating in a Taste of Wash U, hosted by Spoon University, this Thursday, October 1 at 6 pm in the DUC Tisch Commons. Come check out the Burning Kumquat, and enjoy food from at least...

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Events

Paw-paw Picking Expedition

We will have a Paw-Paw Picking Expedition in Forest Park this Wednesday, September 30, where we will meet at 6:30 pm, in the Butterfly Garden. In addition to Paw-paws,  we’ll discover sunchokes, persimmon and...